These baby pea pods are really nutritious and good for you. They are high in nutrients and many boost your health overall. They are also a rich source of vitamin C to increase your immunity, for example. That means it works to help you stay healthy and not get sick. They are also a good source of vitamin K, which is essential for building strong bones. Something to do with fiber and the health of your gut plus, it is a cold dish. CHAPPU 05 : Fiber aids your body in processing nutrients properly and ensures healthful digestion.
Snow Pea Pods: Snow pea pods are in fact those with a thicker shell and often the issue is that they can taste salty or not very good as well because of water coming out during cooking, but if you use them frozen (as many people doin convenience apartments these days), then again this becomes so much easier to get used for whatever your favorite recipe calls. All cleaned, cut and ready to be grab from the freezer for a meal. It saves you time in the kitchen! You can use them to make all sorts of dishes, from soups and stews to stir fries and salads Or, prepare it on its own by steaming them or boiling. Whose a healthy addition to any meal and who are the perfect spread on top of!
When stir-frying: First, heat up some oil in a pan or wok. Next add the snow pea pods and other colorful veggies which include but not limited to carrots, peppers onions. Soften it all over in a pot. If you want to, feel free to add some soy sauce or something else for a little extra flavor!
IN SOUP: Toss frozen snow pea pods into your favorite soup. ALL YOU NEED IS TO ADD WHILE COKING They are delicious in chicken noodle soup or my Chicken and Vegetable Soup, where they not only provide a fantastic taste but also add some crunch to the broth as well.
Blanch and Freeze: To save the snow pea pods, boil some water first. This is called blanching. Once they cool in ice water Allow cooling,drain and pack into freezer bags. They can be kept frozen for up to six months and are ready when you want them!
Refrigerate: If you intend to consume your snow pea pods within a few days, then the fridge is a good place for them. You can store them in a plastic bag or container, and they lasts for 5 days. Because of this, they will be perfect to cook when you finally decide the time is right.
They Should Dehydrate: Another method to preserve your snow pea pods is through the process of dehydrating. Dry the pumpkin seeds using a food dehydrator. After they have all dried out, pack them in an airtight container. This is the method that will be used by your future selves to keep them for further preparation in different recipes.
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