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corn frozen

How to enjoy sweet juicy crispy corn all year round: nothing can be easier, take two kg frozen cut yellow or white(mixed) kernels. A corn-free, slip in a zipper-style plastic baggy and freeze it to maintain half the year. Canning is awesome, because it saves the corn from spoiling and provides busy families such as yours (and mine) with a super fast meal. 8 Tips for Using Frozen Corn []

How to Freeze Corn for Longer Shelf Life

There are lots of things you can do with frozen corn that both safe and quick, to make it a little nicer to enjoy. Roasted Frozen Corn – An Easy Side Dish Olive oil the corn, SALT! and he is now ready for his spring wardrobe just like your sourdough. Bake on until golden brown! Acts like a yummish side which you and your family are going to love rightfdf? Sautéed in garlic and butter or sauté with frozen corn as a warmer alternative. The flavor comes from the garlic and shallot, it smells amazing while cooking but also adds a wonderful taste to any dish. Frozen corn is a good source of food and mix it with your soups, stews and casseroles, if you want more substance. It gives them a great sustenance-factor with the added benefit of being deliriously sweet and crunchy, which (lets face it) is loved by all ages!

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