Hello, kids! This time we are going to learn about IQF Lychee. It looks slightly more involved than it really is, it's basically frozen again lychee that you freeze. Ever seen a lychee fruit? They are little, round fruits with a wrinkled red skin and when you tear them open they taste like sugar. Lychees: Lychee is a tropical fruit which belongs to the soapberry family, this juicy and sweet tasting fruit grows in warmer climates like Asia where it comes from or America since sun kissed fruits are healthier than other climate grown. So today, you will get to know about this extraordinary fruit named IQF lychee.

Not many lychees are actually grown in Australia, and they mature quickly which meand these sensual morsels-of-love can only be consumed a few weeks of the year. This means that they may not always be stocked if you go to the grocery store. The only issue is they can be difficult to come by when the season has passed. Well, you do get IQF lychees as well which you can gorge on even in the winter season… IQF (individually quick frozen) The good thing about doing this method is that it lets each individual lychee have a separate freeze to keep them from sticking together and getting all frosty. Awesome right, so you could basically have lychees all year round.