What image comes to your mind when you hear the word ¨spring. Some warm pictures of flowers blooming, the sun shining bright and lighting up your heart with hope. YOU MIGHT ALSO LIKEADF frozen diced green beans welcomed in that list. What does IQF stand for. Its just — spring onion picked and frozen within hours. That fast speed means that it is as Lively with your food preparation.
When you hear "Frozen onions" many of us may be questioning: why should I use frozen onion and not fresh one? Well, it just so happens — there are a lot of good reasons! Well for starters, new rooters are not going to last forever. The white bits can go off quite rapidly if they are not used straight away. They have a very short shelf life (but turn fantastic the second you pick them and freeze). That way, you never have to worry about them tasting terrible or losing most of their nutritional value.
One of the best things about IQF spring onion is, it's chopped and ready-to-eat! Once busted out, that translates to a grenade on the onions and fast slices at the mini ones. And all the hard work has been done for you — with IQF spring onion! Enough said, doesn't get any easier than that for a last minute no-cooking and lots of bonding with the family & friends over some delicious homemade meal.
I can hear you say that, IQF spring onionand what all we even do in terms? Endless Opportunities at Your Finger Tips! It will have to be useful in other dishes, but stir-fries (just like soups) are a great way of warming you up and getting those carbs back into yesterdays muscles as we gently nurse them so they fully recover. In addition to more ipv_encoded stir-frys in the future — yahtzee for that! It just packs a nice, bright punch.

Just as an egg is beaten for breakfast, scrambled eggs are made and a sprinkle of IQF spring onion to your plate brings out the taste as well adds that colorful touch. Want to create the perfect tomato sauce for your pasta, just fry some IQF spring onion slices along with garlic and red pepper flakes for heat that will give life this dish.

You see, using IQF spring onion instead of fresh will definitely make your life much easier in the kitchen! You can skip the long process of chopping all your chicken and veggies — it is already there, diced up and waiting to be cooked. It can then be frozen if you are not using it, so no fear is needed from spoiled food!

Furthermore, by using IQF spring onion you can elevate your cooking to a higher level. They will taste phenomenal when made with fresh, whole food from awesome sources. As IQF spring onion is quick-frozen at its peak of freshness, that means you get only the freshest flavor whether it be for all of your culinary needs.