Are you familiar with the IQF garlic sprout? This is a very tasty vegetable and you can take it at this time of any day. IQF individual quick frozen. “Basically, freezing means that you just pluck a clove of garlic strait from the soil and then freeze it super fast in liquid nitrogen. Because it is flash frozen, all the great Why steam Freezing? nutrients are locked in — so when you eat your sprout its fresher and more nutritious than if was stuffed on a truck for same day delivery.
If you would like to fry a dish, take out the exact amount of IQF garlic sprout without defrosting all产品spec. They are frozen individually, so you will not need to defrost the entire bag. So this is very easy & convenient while cooking. Add IQF garlic sprout to noodle dishes, stir-fries and yes you read that correctly also soups! It mixes well with many other tastes and can lift your food to a whole new level of delicious.
IQF garlic sprout is more than just tasty; it contains a high nutrition value. The first is that garlic has lots of essential vitamins and minerals such as vitamin C, Vitamin B6, potassium. These nutrients are amazing for you and keep your body healthy. Garlic also contains antioxidants, beneficial compounds that protect your cells from damage. Perhaps the best way to introduce sum of these health in addition on your food calories is through ingesting IQF garlic shoot. Plus, it tastes amazing!
As a major food, IQF garlic spout is processed all around the world. In China, it is usually stir-fried with other vegetables or meat to make into a meal. In Japan, ground IQF garlic sprout is predominantly sold as a topping to bowls of rice or noodles. Chowder or stew is another way to prepare IQF garlic sprout in Korea. We can often see westerners sprinkled IQF garlic sprout on pasta as well, or dressing in a perfect companion with meat. I find it super interesting that this vegetable is used in a lot of different ways around the world!!
IQF garlic sprout is not only suitable for family but also for business! By using Processing IQF garlic sprout in restaurants, chefs prepare the meals with better taste for customers. Use it in cafeterias by just as a side dish at dinners or add some salad to have more delicious taste. IQF garlic sprout is easy to use in all types from big businesses with less headache yet homes, anybody can enjoy its benefits and enhance the taste of their meal.
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