Frozen pears are a delicious fruit which tastes great in desserts and drinks. Not only are they delicious but very versatile, so you can consume them differently. Cooking: Pears can be cooked from frozen, in sorbets and smoothies or tarts for example, as well a use to make delicious sweet caramelized pears. Here are a few ways to use frozen pears in our favorite treats and some sweet desserts for you!
Today, we are going to make the nature cost frozen pear sorbet This is so delicious and great for a hot day! For the sorbet you will require frozen pears, sugar and water. Blend the frozen pears until they are completely smooth… and basically a thick puree. Next, dissolve the sugar in a saucepan with some water Then allow the sugar water to cool. Now mix the cooled sugar water with the pear puree. Combine them all, pour it in and freeze for few hours. After it has been frozen you can scoop out and put in a bowl or cone, just like ice cream. My pear slush sorbet is perfect for a hot summer day and has an amazing cooling effect.
Need something creamy and delicious? A frozen pear smoothie is a real delicacy to test! It is simple and full of nutrition What you do is blend frozen pear with some milk, yogurt and honey. You can also spend some time to throw in a few handfuls of spinach or kale if you really want this nutritious bowl packed with vitamins. Once everything is combined until smooth, add the smoothie to a glass and drink it! Frozen Pear Smoothie — Vanilla and Bean An easy breakfast or after school snack idea! Why not fruit too?…. at the fun side!
Then there is the frozen pear tart that is an expected desert at some where to eat, your friends and family would be so amazed if you pulled this out as a surprise. You make it, they see how pretty — and taste so good! You'll need frozen pears, sugar, lemon juice and cornstarch to make this tart as well a pie crust. Begin by preheating the oven to 375°F. After that, cut your frozen pears into thin slices and combine them with sugar, lemon juice and cornstarch in a bowl After all everything is mixed togethers put this into the pie crust. Thеn, put іt intо thе оvеn fоr 45 minutes. Bake till golden, let it rest for a couple minutes before cherry-picking the top spot. Enjoy your beautiful, delicious frozen pear tart!
Having a party or just hanging out? Instead, surprise them with fun and delicious frozen pear beverages. Here are different things you can do to make those drinks a little bit more special. Blend unthawed frozen pears with soda or seltzer and a squeeze of lime for some fizz. If you are looking for a non-alcoholic version, simply use frozen pears and ginger ale or apple juice. Not only do the drinks taste good, but they are also super simple to make. Experiment with other frozen pear, non-alcohol beverages and impress your friends.
And finally, frozen caramelized pears. This one takes a bit longer but in the end it is totally worth! Ingredients: frozen pears, butter, brown sugar cinnamon Melt butter in a skillet* over medium first. Once the pan is hot, melt 2 tablespoons of salted butter in it and then add brown sugar (with a pinch cinnamon) to create a caramel sauce. Combine everything well together. Then gently sprinkle frozen pear into the saucepan and then cook it till they pretty golden caramelized brown. After they have finished cooking, let them cool for a few minutes then place in the freezer until fully frozen);} These pears are frozen and caramelized — perfect for a sweet tooth.
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