Do you like sweet potatoes? They taste delicious and are full of nutrients too! Occasionally, you might overbuy sweet potatoes at one time. Next you have to concern yourself with them going bad before all of it being eating. Don’t worry! You can enjoy sweet potatoes all year long with this recipe on how to freeze them. We are going to learn this together!
When you have a surplus of sweet potatoes, if you can not eat them in time and want to keep some longer than get your freezer ready. A great way to store your sweet potatoes that is fast and does not expire for a while, can be done via freezing. Aside from this, you can consume them at any time as well and instead of throwing them away.
Start by peeling your sweet potatoes and cutting them into smaller pieces. You can slice them into rounds, cubes or any other shape you desire. Peel them, slice thinly then blanch in vinegar. This implies you will cook sweet potato cubes in water for some time–enough until it gets half-cooked. Next they need be boiled and then cooled rapidly. Submerge them in a bowl of ice water. This will keep them vibrant and fresh for longer. After they are cool, stuff the blanched sweet potatoes into a freezer-safe bag or container. Freeze them and eat over a 6 month period! It allows you to enjoy your sweet potatoes for what feels like an eternity.

How to Cook Freezer Sweet Potatoes Frozen Sweet Potato Uses There are so many hands down delicious ways to use frozen sweet potatoes and today I will be sharing a few! Do it in the oven, or mash them up and bake with other ingredients – sweet potato fries are also a golf day fave. The options are endless! You can freeze the sweet potatoes, and then when you're ready to eat them, take them out of the freezer. You can thaw them for a few hours in the fridge or overnight. Cook the same way you would hasbrowns after it thaws out. They will taste great similar to the fresh sweet potatoes!

When frozen this way, sweet potatoes will last season after seasons allowing you to enjoy your favorite good food all year round. Having sweet potato puree in the freezer can help yous whip up a quick dinner after a crazy weeknight or assist with making something special for your holiday meal. These types of potatoes are available throughout the year so you can indulge in all that tasty, and wholesome goodness even when it is not sweet potato season. A little taste of summer on your plate no matter the time of year!

This is a better method to store sweet potatoes because it not only keeps them fresh for longer but also saves you money and reduces food waste. The only problem with having so many sweet potatoes around is that you can serve them up faster than they get old. Freezing Sweet Potatoes: Instead of throwing away sweet potatoes that you cant use before they go bad, freeze them to be able to eat later on. They can easily be bought and stored in bulk, so zapping a potato at the end of a long day is an easy way to liven up their plates. And bam… you have a variety of sweet potatoes ready for anytime.